Scrap apple jelly! Nothing goes to waste!
Home canning using apple cores and peels creates a lovely jar presentation and sweet treat for my morning toast. Using a new steam canner for water bath canning!
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Paula Alexander
Greetings, from my home kitchen! Canning is my ‘new’ passion as I have learned to home can tomato sauce, pickles, jellies and jams and much more. I have learned to appreciate the beauty of the produce more fully as it sparkles from my jars!
Previous Rounds
7th in their Group in Round Two
6th in their Group in Round One
